List of the Top 10 bokashi japanese knives you can buy in 2022

When you want to find bokashi japanese knives, you may need to consider between many choices. Finding the best bokashi japanese knives is not an easy task. In this post, we create a very short list about top 10 the best bokashi japanese knives for you. You can check detail product features, product specifications and also our voting for each product. Let’s start with following top 10 bokashi japanese knives:

Best bokashi japanese knives

Product Features Editor's score Go to site
BOKASHI STEEL Chef's Utility Knife - KASAI Series - Japanese AUS-10V - Vacuum Treated - 5.5 BOKASHI STEEL Chef's Utility Knife - KASAI Series - Japanese AUS-10V - Vacuum Treated - 5.5"
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BOKASHI STEEL Chef's Slicing Knife - KASAI Series - Japanese AUS-10V - Vacuum Treated - 8 BOKASHI STEEL Chef's Slicing Knife - KASAI Series - Japanese AUS-10V - Vacuum Treated - 8"
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BOKASHI STEEL Chef's Knife - KASAI Series - Japanese AUS-10V - Vacuum Treated - 8.6 BOKASHI STEEL Chef's Knife - KASAI Series - Japanese AUS-10V - Vacuum Treated - 8.6"
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BOKASHI STEEL Set of 4 Serrated Steak Knives - KASAI Series - Japanese AUS-10V - Vacuum Treated - 5 BOKASHI STEEL Set of 4 Serrated Steak Knives - KASAI Series - Japanese AUS-10V - Vacuum Treated - 5"
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Chefs Knife 6.5, KEEMAKE Japanese Gyuto Damascus Kitchen Knife Hammered Finish G10 Handle Ultra Sharp, Stain & Corrosion Resistant Chefs Knife 6.5, KEEMAKE Japanese Gyuto Damascus Kitchen Knife Hammered Finish G10 Handle Ultra Sharp, Stain & Corrosion Resistant
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Kessaku Paring Knife - Samurai Series - Japanese Etched High Carbon Steel, 3.5-Inch Kessaku Paring Knife - Samurai Series - Japanese Etched High Carbon Steel, 3.5-Inch
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Kessaku Cleaver Butcher Nakiri Knife - Samurai Series - Japanese Etched High Carbon Steel, 7-Inch Kessaku Cleaver Butcher Nakiri Knife - Samurai Series - Japanese Etched High Carbon Steel, 7-Inch
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Kessaku Serrated Utility Knife - Samurai Series - Japanese Etched High Carbon Steel, 5.5-Inch Kessaku Serrated Utility Knife - Samurai Series - Japanese Etched High Carbon Steel, 5.5-Inch
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Kessaku Bread Knife - Samurai Series - Japanese Etched High Carbon Steel, 8-inch Kessaku Bread Knife - Samurai Series - Japanese Etched High Carbon Steel, 8-inch
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Kessaku Santoku Knife - Samurai Series - Japanese Etched High Carbon Steel, 7-Inch Kessaku Santoku Knife - Samurai Series - Japanese Etched High Carbon Steel, 7-Inch
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Related posts:

1. BOKASHI STEEL Chef's Utility Knife - KASAI Series - Japanese AUS-10V - Vacuum Treated - 5.5"

Feature

After the natural selection process of 1000s of years of forging and the most cutting-edge blacksmith techniques, we are proud to bring the BOKASHI KASAI series. A marvel in which to rival the greatest chefs knives on the planet.
Forged in the traditional Japanese methods The KASAI 5.5" utility knife boasts a beautiful full tang blade & beautiful pakka wood handle with a unique scorching pattern finished with fine craftsmanship from tip to bolster. High-performance steel, razor-sharp edge, perfect balance, and precision cutting control. The steel is Japanese AUS10A-highly refined, high-carbon, vanadium stainless steel that takes a razor-sharp edge and holds it longer
The extra-wide blade allows for a larger surface error to allow the wrist more control, support and extreme durability for even the toughest of kitchens.
The BOKASHI KASAI 5.5" utility knife's blade is forged in such a way that the razor edge holds up for longer periods of time and easily honed back at any time
Bokashi Steel Trust: Rocksolid 100% SATISFACTION OR MONEY BACK GUARANTEE, try it risk free. LIFETIME WARRANTY against defect. Renowned Bokashi customer service. See why chef's around the world trust and love, 'The Bokashi Difference'. Boakshi luxury packaging. Now you are slicing with Samurai Power. Become a Bokashi Steel Samurai

Description

After the natural selection process of 1000s of years of forging and the most cutting-edge blacksmith techniques, we are proud to bring the BOKASHI KASAI series. A marvel in which to rival the greatest chefs knives on the planet. Forged in the traditional Japanese methods The KASAI 5.5" utility knife boasts a beautiful full tang blade and beautiful pakka wood handle with a unique scorching pattern finished with fine craftsmanship from tip to bolster. High-performance steel, razor-sharp edge, perfect balance, and precision cutting control. The steel is Japanese AUS10A-highly refined, high-carbon, vanadium stainless steel that takes a razor-sharp edge and holds it longer The extra-wide blade allows for a larger surface error to allow the wrist more control, support and extreme durability for even the toughest of kitchens. The BOKASHI KASAI 5.5" utility knife's blade is forged in such a way that the razor edge holds up for longer periods of time and easily honed back at any time

2. BOKASHI STEEL Chef's Slicing Knife - KASAI Series - Japanese AUS-10V - Vacuum Treated - 8"

Feature

After the natural selection process of 1000s of years of forging and the most cutting-edge blacksmith techniques, we are proud to bring the BOKASHI KASAI series. A marvel in which to rival the greatest chefs knives on the planet.
Forged in the traditional Japanese methods The KASAI 8.6" slicing knife boasts a beautiful full tang blade & beautiful pakka wood handle with a unique scorching pattern finished with fine craftsmanship from tip to bolster. High-performance steel, razor-sharp edge, perfect balance, and precision cutting control. The steel is Japanese AUS10A-highly refined, high-carbon, vanadium stainless steel that takes a razor-sharp edge and holds it longer
The extra-wide blade allows for a larger surface error to allow the wrist more control, support and extreme durability for even the toughest of kitchens.
The BOKASHI KASAI 8" slicing knife's blade is forged in such a way that the razor edge holds up for longer periods of time and easily honed back at any time
Bokashi Steel Trust: Rocksolid 100% SATISFACTION OR MONEY BACK GUARANTEE, try it risk free. LIFETIME WARRANTY against defect. Renowned Bokashi customer service. See why chef's around the world trust and love, 'The Bokashi Difference'. Boakshi luxury packaging. Now you are slicing with Samurai Power. Become a Bokashi Steel Samurai

Description

After the natural selection process of 1000s of years of forging and the most cutting-edge blacksmith techniques, we are proud to bring the BOKASHI KASAI series. A marvel in which to rival the greatest chefs knives on the planet. Forged in the traditional Japanese methods The KASAI 8" slicing Knife boasts a beautiful full tang blade and beautiful pakka wood handle with a unique scorching pattern finished with fine craftsmanship from tip to bolster. High-performance steel, razor-sharp edge, perfect balance, and precision cutting control. The steel is Japanese AUS10A-highly refined, high-carbon, vanadium stainless steel that takes a razor-sharp edge and holds it longer The extra-wide blade allows for a larger surface error to allow the wrist more control, support and extreme durability for even the toughest of kitchens. The BOKASHI KASAI 8" slicing knife's blade is forged in such a way that the razor edge holds up for longer periods of time and easily honed back at any time

3. BOKASHI STEEL Chef's Knife - KASAI Series - Japanese AUS-10V - Vacuum Treated - 8.6"

Feature

After the natural selection process of 1000s of years of forging and the most cutting-edge blacksmith techniques, we are proud to bring the BOKASHI KASAI series. A marvel in which to rival the greatest chefs knives on the planet.
Forged in the traditional Japanese methods The KASAI 8.6" Chef's Knife boasts a beautiful full tang blade & beautiful pakka wood handle with a unique scorching pattern finished with fine craftsmanship from tip to bolster. High-performance steel, razor-sharp edge, perfect balance, and precision cutting control. The steel is Japanese AUS10A-highly refined, high-carbon, vanadium stainless steel that takes a razor-sharp edge and holds it longer
The extra-wide blade allows for a larger surface error to allow the wrist more control, support and extreme durability for even the toughest of kitchens.
The BOKASHI KASAI 8.6" chef knife's blade is forged in such a way that the razor edge holds up for longer periods of time and easily honed back at any time
Bokashi Steel Trust: Rocksolid 100% SATISFACTION OR MONEY BACK GUARANTEE, try it risk free. LIFETIME WARRANTY against defect. Renowned Bokashi customer service. See why chef's around the world trust and love, 'The Bokashi Difference'. Boakshi luxury packaging. Now you are slicing with Samurai Power. Become a Bokashi Steel Samurai

Description

After the natural selection process of 1000s of years of forging and the most cutting-edge blacksmith techniques, we are proud to bring the BOKASHI KASAI series. A marvel in which to rival the greatest chefs knives on the planet. Forged in the traditional Japanese methods The KASAI 8.6" Chef's Knife boasts a beautiful full tang blade and beautiful pakka wood handle with a unique scorching pattern finished with fine craftsmanship from tip to bolster. High-performance steel, razor-sharp edge, perfect balance, and precision cutting control. The steel is Japanese AUS10A-highly refined, high-carbon, vanadium stainless steel that takes a razor-sharp edge and holds it longer The extra-wide blade allows for a larger surface error to allow the wrist more control, support and extreme durability for even the toughest of kitchens. The BOKASHI KASAI 8.6" chef knife's blade is forged in such a way that the razor edge holds up for longer periods of time and easily honed back at any time

4. BOKASHI STEEL Set of 4 Serrated Steak Knives - KASAI Series - Japanese AUS-10V - Vacuum Treated - 5"

Feature

After the natural selection process of 1000s of years of forging and the most cutting-edge blacksmith techniques, we are proud to bring the BOKASHI KASAI series. A marvel in which to rival the greatest chefs knives on the planet.
Forged in the traditional Japanese methods The KASAI 5" steak knives boast a beautiful full tang blade & beautiful pakka wood handle with a unique scorching pattern finished with fine craftsmanship from tip to bolster. High-performance steel, razor-sharp edge, perfect balance, and precision cutting control. The steel is Japanese AUS10A-highly refined, high-carbon, vanadium stainless steel that takes a razor-sharp edge and holds it longer
The extra-wide blade allows for a larger surface error to allow the wrist more control, support and extreme durability for even the toughest of kitchens.
The BOKASHI KASAI 5" steak knives blades are forged in such a way that the razor edge holds up for longer periods of time and easily honed back at any time
Bokashi Steel Trust: Rocksolid 100% SATISFACTION OR MONEY BACK GUARANTEE, try it risk free. LIFETIME WARRANTY against defect. Renowned Bokashi customer service. See why chef's around the world trust and love, 'The Bokashi Difference'. Boakshi luxury packaging. Now you are slicing with Samurai Power. Become a Bokashi Steel Samurai

Description

After the natural selection process of 1000s of years of forging and the most cutting-edge blacksmith techniques, we are proud to bring the BOKASHI KASAI series. A marvel in which to rival the greatest chefs knives on the planet. Forged in the traditional Japanese methods The KASAI 5" steak knives boast a beautiful full tang blade and beautiful pakka wood handle with a unique scorching pattern finished with fine craftsmanship from tip to bolster. High-performance steel, razor-sharp edge, perfect balance, and precision cutting control. The steel is Japanese AUS10A-highly refined, high-carbon, vanadium stainless steel that takes a razor-sharp edge and holds it longer The extra-wide blade allows for a larger surface error to allow the wrist more control, support and extreme durability for even the toughest of kitchens. The BOKASHI KASAI 5" steak knives blades are forged in such a way that the razor edge holds up for longer periods of time and easily honed back at any time

5. Chefs Knife 6.5, KEEMAKE Japanese Gyuto Damascus Kitchen Knife Hammered Finish G10 Handle Ultra Sharp, Stain & Corrosion Resistant

Feature

PERFECT-VALUE PERFORMANCE >>> KEEMAKE Very Successful Chefs Kitchen Knife made from JAPANESE VG10 DAMASCUS Steel, meaning all the Benefits of the Top Japanese Asian Kitchen Knife, Builting for Ruthless Razor Sharp Performance with a heavy focus on Endurance, Robustness, Performance and Exceptional Value!
Damascus AUS10 STEEL>>>This knife is made of Damascus steel. An excellent damascus steel knife has a sharpness 4 times superior to that of a normal steel knife also with superior impact toughness and incredible long-lasting peak hold!
Air-Blade Design>>>Ergonomically designed Air-Blade Design is with hammered indentations that create tiny air pockets for natural food-release, reducing knife drag while in use.This can prevent food from sticking to the blade,ensuring the beauty of the foods and making each slice flow quite smoothly from one to the next.
STUNNING ROUNDED G10 RIVETED HANDLE >>> This is what Differentiates KEEMAKE AUS-10 Knives from the Other Knife - Our Ergonomic Handles Were Built with YOU in mind! A Top Military Grade G10 Handle for Extra Strength & Durability, Comes with the Global Classic Metal Mosaic Rivet.
KEEMAKE TRUST>>>Our lifetime warranty and our no questions return policy, eliminate the risks of your purchase decision. An ideal gift for Father's Day, Mother's Day, Christmas, Weddings and Anniversaries.

Description




🍒🍒 KEEMAKE 🍒🍒
Professional 6.5 inch Chef's knife
Good at cutting, chopping, dicing and slicing vegetables, fruits, fish, meat


KEEMAKE 6.5" PROFESSIONAL KITCHEN KNIFE
- Premium Material: Japanese VG10 Damascus stainless steel.
- Hardness 60+HRC: Military Grade Strength and Durability.
- Damascus Pattern: Masterfully elegant wave pattern, beauty & elegent looking.
- G10 Handle : Military grade G10 handle for life-long durability.
- Safe and Healthy: Anti-rust and anti-stain make every cut fresh and clean.
- Polished spine to facilitate a comfortable pinch grip.
- Highly impervious to heat, cold and moisture.
- Elegent Packing: Ideal gift for your lovly friends !


SPECIFICATIONS
Blade Length: 6.5inch / 165mm
Handle Length: 5inch / 127mm
Knife Length: 11.5inch / 292mm
Blade Thickness: 2.2mm
Weight: 243g / 8.5oz


CAUTIONS
- Please do not use for bone cutting and chopping
- Please do not use to cut metal or glass
- Immediately wash and dry the knife after use
- Keep away from children
- Please store the knife to a clean & dry place


🎈🎈 100% Satisfaction Guarantee, Lifetime Warranty 🎈🎈

6. Kessaku Paring Knife - Samurai Series - Japanese Etched High Carbon Steel, 3.5-Inch

Feature

SAMURAI SERIES - Kessaku Professional knives are well suited to tackle all your culinary needs. Our Knives are hand crafted by our highly trained technicians utilizing cutting edge technology and the finest materials. Designed in Japan, our Kessaku knives will be a staple in your kitchen and will become your 'Go To' knife. Experience the difference owning a true Chef's knife can make. You have joined countless Chefs and true Cooking Enthusiasts who already own this professional knife
PREMIUM CONSTRUCTION - Utilizing our specially formulated High Carbon 7CR17MOV Stainless Steel your knife is constructed to be very resistant to corrosion and rust. The Mirror Polished, Smooth Pakka Wood handle offers superior strength and comfort while its seamless build ensures no dirt or debris collects. The Pakka Wood handle is Heat, Cold, and Moisture resistant and has a full Tang for added strength. Kessaku means Masterpiece in Japanese and that is what you will be receiving
COMFORT AND DESIGN - We design our knives to be well balanced so you won't feel dragged down. The knife's ergonomics helps reduce aches and fatigue in your hands. The Precision Forged, Razor sharp Blade is hand sharpened by a 16 angle per side making for a sharper, longer lasting blade edge. With a Rockwell hardness of 58 you are sure to receive a strong and durable blade. A good Knife is an extension of your hand and so you should choose one that makes the work feel effortless
PREMIUM GIFT BOX - Greeting you in a beautifully designed Gift Box with magnetic closure your knife will arrive in style. Please store your knife in the elegant box. Included you will find our Kessaku cleaning cloth to help keep your knife looking fresh and polished. Will aid you in you daily kitchen tasks such as cutting fruit, vegetable peeling, chopping and creating designs. Great present for Birthdays, Wedding, Anniversary, Mothers Day, Fathers Day, Christmas, Chefs, House Warming
100% LIFETIME WARRANTY. TRY IT TODAY - We offer our true LifeTime warranty against manufacturing defects. We take all the necessary and proper precautions to ensure you're delivered a true quality masterpiece. We want to ensure you are happy so contact us with any issue or concern and we will do our best to make it right. Cuchillo de cocina para la preparacin de comidas cortar dados picado picada profesional Japoneses.

Description

Kessaku's Samurai series 3.5" professional Paring knife will be a staple in your kitchen and will become your go to knife. The knife is constructed by hand of a high carbon 7CR17MOV Stainless Steel, has a 58+ Rockwell Hardness and is very resistant to corrosion and rust. The mirror polished, smooth pakka wood handle offers superior strength, while its sanitary build ensures no dirt or debris collects. The handle is heat, cold and moisture resistant and is constructed utilizing a full tang. The blade is hand sharpened by a 16 degree angle per side. The knife is well balanced so you won't feel dragged down and it's ergonomics reduce aches and fatigue. Please hand wash then wipe and dry clean.

PARING KNIFE: A paring knife is a straight edge all purpose small knife with a lot of uses and is ideal for peeling, de-veining a shrimp, removing the seeds from a jalapeo, skinning or cutting small garnishes. Used more often than bread knives, filleting and butchering knives, utility knives, slicers, and cleavers a paring knife picks up where a chef's knife leaves off. It's best for slicing and mincing items that are too small for an 8- to 10-inch blade, such as garlic, shallots, or strawberries. Because of its size a paring knife is a great tool for any foods that require an attention to detail.

Features And Benefits
Superior-quality high carbon 7CR17MOV stainless steel blade
Pakka wood mirror polished handle offers superior strength
Up to 2x sharper than other brands
Retains edge and scalpel like sharpness longer
Sharpened by a 16 degree angle per side
Full tang and hand crafted solid construction
Unique and elegant etched pattern

Included Items
Kessaku 3.5" Professional Paring Knife
Kessaku Premium Gift Box with Magnetic Closure
Kessaku Polishing Cloth
Kessaku Care Instruction Booklet

Lifetime Warranty against manufacturing defects, Try it Today.

7. Kessaku Cleaver Butcher Nakiri Knife - Samurai Series - Japanese Etched High Carbon Steel, 7-Inch

Feature

SAMURAI SERIES - Kessaku Professional knives are well suited to tackle all your culinary needs. Our Knives are hand crafted by our highly trained technicians utilizing cutting edge technology and the finest materials. Designed in Japan, our Kessaku knives will be a staple in your kitchen and will become your 'Go To' knife. Experience the difference owning a true Chef's knife can make. You have joined countless Chefs and true Cooking Enthusiasts who already own this truly professional knife
PREMIUM CONSTRUCTION - Utilizing our specially formulated High Carbon 7CR17MOV Stainless Steel your knife is constructed to be very resistant to corrosion and rust. The Mirror Polished, Smooth Pakka Wood handle offers superior strength and comfort while its seamless build ensures no dirt or debris collects on your knife. The Pakka Wood handle is Heat, Cold, and Moisture resistant and has a full Tang for added strength. Kessaku means Masterpiece in Japanese and that is what you will be receiving
COMFORT AND DESIGN - We design our knives to be well balanced so you won't feel dragged down. The knife's ergonomics helps reduce aches and fatigue in your hands. The Precision Forged, Razor sharp Blade is hand sharpened by a 16 angle per side making for a sharper, longer lasting blade edge. With a Rockwell hardness of 58 you are sure to receive a strong and durable blade. A good Knife is an extension of your hand and so you should choose one that makes the work feel effortless
PREMIUM GIFT BOX - Greeting you in a beautifully designed Gift Box with magnetic closure your knife will arrive in style. Please store your knife in the elegant box. Included you will find our Kessaku cleaning cloth to help keep your knife looking fresh and polished. It will make a great gift for not only yourself but will satisfy your most demanding of friends. Makes a Great present for Birthdays, Wedding, Anniversary, Mothers Day, Fathers Day, Christmas, Chefs, House Warming and so much more
100% LIFETIME WARRANTY. TRY IT TODAY - We offer our true LifeTime warranty against manufacturing defects. We take all the necessary and proper precautions to ensure you're delivered a true quality masterpiece. We want to ensure you are happy so contact us with any issue or concern and we will do our best to make it right. Own a true Professional knife direct from the manufacturer; because quality and peace of mind matter. At Kessaku we care more about growing our family than on the bottom line

Description

Kessaku's Samurai series 7" professional Cleaver, Nakiri chopping knife will be a staple in your kitchen and will become your go to knife. The knife is constructed by hand of a high carbon 7CR17MOV stainless steel, has a 58+ rockwell hardness and is very resistant to corrosion and rust. The mirror polished, smooth pakka wood handle offers superior strength, while its sanitary build ensures no dirt or debris collects. This handle is heat, cold and moisture resistant and is constructed utilizing a full tang. The blade is hand sharpened by a 16 degree angle making for a sharper, longer lasting knife and is well balanced so you won't feel dragged down. The knife's ergonomics helps reduce aches and fatigue in your hands. Remember to hand wash your knife then wipe and dry clean. Stainless Steel, although stain and rust resistant, is not impervious to water.

CLEAVER- A cleaver is a large knife that varies in its shape but usually resembles a rectangular-bladed hatchet. It is largely used as a kitchen or butcher knife intended for hacking through bone. The knife's broad side can also be used for crushing foods such as garlic in food preparation. The cleaver is also used to chop fruits and vegetables. Used most with chef, bread, paring, utility, butchering, filleting, slicing, santoku and sushi knives.

FEATURES AND BENEFITS
High-quality pure high carbon 7CR17MOV stainless steel blade
Pakka wood mirror polished handle offers superior strength
Up to 2x sharper than other brands
Holds edge and sharpness longer
Ample knuckle clearance
Full tang and hand crafted construction
Unique and elegant etched Damascus pattern

INCLUDES
7" Professional Cleaver Butcher knife
Premium gift box with magnetic closure
Polishing cloth
Kessaku care instruction booklet

Lifetime warranty against manufacturing defects, Try it Today.

8. Kessaku Serrated Utility Knife - Samurai Series - Japanese Etched High Carbon Steel, 5.5-Inch

Feature

SAMURAI SERIES - Kessaku Professional knives are well suited to tackle all your culinary needs. Our Knives are hand crafted by our highly trained technicians utilizing cutting edge technology and the finest materials. Designed in Japan, our Kessaku knives will be a staple in your kitchen and will become your 'Go To' knife. Experience the difference owning a true Chef's knife can make. You have joined countless Chefs and true Cooking Enthusiasts who already own this professional knife
PREMIUM CONSTRUCTION - Utilizing our specially formulated High Carbon 7CR17MOV Stainless Steel your knife is constructed to be very resistant to corrosion and rust. The Mirror Polished, Smooth Pakka Wood handle offers superior strength and comfort while its seamless build ensures no dirt or debris collects. The Pakka Wood handle is Heat, Cold, and Moisture resistant and has a full Tang for added strength. Kessaku means Masterpiece in Japanese and that is what you will be receiving
COMFORT AND DESIGN - We design our knives to be well balanced so you won't feel dragged down. The knife's ergonomics helps reduce aches and fatigue in your hands. The Precision Forged, Razor sharp Blade is hand sharpened by a 16 angle per side making for a sharper, longer lasting blade edge. With a Rockwell hardness of 58 you are sure to receive a strong and durable blade. A good Knife is an extension of your hand and so you should choose one that makes the work feel effortless
PREMIUM GIFT BOX - Greeting you in a beautifully designed Gift Box with magnetic closure your knife will arrive in style. Please store your knife in the elegant box. Included you will find our Kessaku cleaning cloth to help keep your knife looking fresh and polished. Will aid to cut, mince , chop , dice and peel with ease. Makes a Great present for Birthdays, Wedding, Anniversary, Mothers Day, Fathers Day, Christmas, Chefs, House Warming and so much more
100% LIFETIME WARRANTY. TRY IT TODAY - We offer our true LifeTime warranty against manufacturing defects. We take all the necessary and proper precautions to ensure you're delivered a true quality masterpiece. We want to ensure you are happy so contact us with any issue or concern and we will do our best to make it right. Cuchillo de cocina para la preparacin de comidas cortar dados picado picada profesional

Description

Kessaku's Samurai series 5.5" professional serrated utility knife will be a staple in your kitchen and will become your go to knife. The knife is constructed by hand of a High Carbon 7CR17MOV stainless steel, has a 58+ rockwell hardness and is very resistant to corrosion and rust. The mirror polished, smooth Pakka Wood handle offers superior strength, while its sanitary build ensures no dirt or debris collects. The handle is heat, cold and moisture resistant and is constructed utilizing a full tang. The razor sharp serrated blade is hand sharpened by a 16 degree angle per side making for a sharper, longer lasting knife and is well balanced so you won't feel dragged down. The knife's ergonomics helps reduce aches and fatigue in your hands. Remember to hand wash your knife then wipe and dry clean. Stainless steel, although stain and rust resistant, is not impervious to water.

SERRATED UTILITY KNIFE- The serrated blade of our utility knife contains notches that assist to cleanly slice soft-textured foods such as breads, fruits (peaches), vegetables (tomatoes), sandwiches, hard-boiled eggs, pies, and other soft items without damaging the tender contents. Serrated blades will typically require fewer sharpenings than straight-edged blades. Used most with chef, paring, bread, butchering, filleting, slicing knives and cleavers

FEATURES AND BENEFITS
Superior-quality pure high carbon 7CR17MOV stainless steel blade
Pakka wood mirror polished handle offers superior strength
Up to 2x sharper than other brands
Razor sharp serrated blade
Sharpened by a 16 degree angle per side
Full tang and hand crafted solid construction
Unique and elegant etched Damascus pattern

INCLUDES
5.5" Professional Serrated utility knife
Premium Gift box with magnetic closure
Polishing cloth
Kessaku care instruction booklet

Lifetime warranty against manufacturing defects, Try it Today.

9. Kessaku Bread Knife - Samurai Series - Japanese Etched High Carbon Steel, 8-inch

Feature

SAMURAI SERIES - Kessaku Professional knives are well suited to tackle all your culinary needs. Our Knives are hand crafted by our highly trained technicians utilizing cutting edge technology and the finest materials. Designed in Japan, our Kessaku knives will be a staple in your kitchen and will become your 'Go To' knife. Experience the difference owning a true Chef's knife can make. You have joined countless Chefs and true Cooking Enthusiasts who already own this professional knife
PREMIUM CONSTRUCTION - Utilizing our specially formulated High Carbon 7CR17MOV Stainless Steel your knife is constructed to be very resistant to corrosion and rust. The Mirror Polished, Smooth Pakka Wood handle offers superior strength and comfort while its seamless build ensures no dirt or debris collects. The Pakka Wood handle is Heat, Cold, and Moisture resistant and has a full Tang for added strength. Kessaku means Masterpiece in Japanese and that is what you will be receiving
COMFORT AND DESIGN - We design our knives to be well balanced so you won't feel dragged down. The knife's ergonomics helps reduce aches and fatigue in your hands. The Precision Forged, Razor sharp Blade is hand sharpened by a 16 angle per side making for a sharper, longer lasting blade edge. With a Rockwell hardness of 58 you are sure to receive a strong and durable blade. A good Knife is an extension of your hand and so you should choose one that makes the work feel effortless
PREMIUM GIFT BOX - Greeting you in a beautifully designed Gift Box with magnetic closure your knife will arrive in style. Please store your knife in the elegant box. Included you will find our Kessaku cleaning cloth to help keep your knife looking fresh and polished. Will aid in your kitchen when you cut through foods and loafs. Makes a Great present for Birthdays, Wedding, Anniversary, Mothers Day, Fathers Day, Christmas, Chefs, House Warming and so much more
100% LIFETIME WARRANTY. TRY IT TODAY - We offer our true LifeTime warranty against manufacturing defects. We take all the necessary and proper precautions to ensure you're delivered a true quality masterpiece. We want to ensure you are happy so contact us with any issue or concern and we will do our best to make it right. Cuchillo de cocina para la preparacin de comidas cortar dados picado picada profesional

Description

Kessaku's Samurai series 8" professional Bread knife will be a staple in your kitchen and will become your go to serrated knife. The knife is constructed by hand of a high carbon 7CR17MOV stainless steel, has a 58+ Rockwell Hardness and is very resistant to corrosion and rust. The mirror polished, smooth Pakka Wood handle offers superior strength, while its sanitary build ensures no dirt or debris collects. The handle is heat, cold and moisture resistant and is constructed utilizing a full tang. The razor sharp serrated blade is hand sharpened by a 16 degree angle per side and is well balanced so you won't feel dragged down. The knife's ergonomics helps reduce the chance of experiencing aches and fatigue in your hands. Remember to hand wash your knife then wipe and dry clean. Stainless steel, although stain and rust resistant, is not impervious to water.

BREAD KNIFE- The Bread knife's 8" serrated blade works well to slice through food that is hard on the outside and soft on the inside, such as slicing through the hard crusts of bread. It slices warm loaves without crushing. The razor-sharp serrated blade on this beauty cuts through bread like butter, and the pakka wood handle makes this the most stunning knife on the list. Used most with chef, paring, utility, butchering, filleting, slicing knives and cleavers

FEATURES AND BENEFITS
Superior-quality pure high carbon 7CR17MOV stainless steel blade
Pakka wood mirror polished handle offers superior strength
Up to 2x sharper than other brands
Razor sharp serrated blade
Sharpened by a 16 degree angle per side
Full tang and hand crafted solid construction
Unique and elegant etched Damascus pattern
Ample knuckle Clearance

INCLUDES
8" Professional Bread knife
Premium gift box with magnetic closure
Polishing cloth
Kessaku care instruction booklet

Lifetime warranty against manufacturing defects, Try it Today.

10. Kessaku Santoku Knife - Samurai Series - Japanese Etched High Carbon Steel, 7-Inch

Feature

SAMURAI SERIES - Kessaku Professional knives are well suited to tackle all your culinary needs. Our Knives are hand crafted by our highly trained technicians utilizing cutting edge technology and the finest materials. Designed in Japan, our Kessaku knives will be a staple in your kitchen and will become your 'Go To' knife. Experience the difference owning a true Chef's knife can make. You have joined countless Chefs and true Cooking Enthusiasts who already own this professional knife
PREMIUM CONSTRUCTION - Utilizing our specially formulated High Carbon 7CR17MOV Stainless Steel your knife is constructed to be very resistant to corrosion and rust. The Mirror Polished, Smooth Pakka Wood handle offers superior strength and comfort while its seamless build ensures no dirt or debris collects. The Pakka Wood handle is Heat, Cold, and Moisture resistant and has a full Tang for added strength. Kessaku means Masterpiece in Japanese and that is what you will be receiving
COMFORT AND DESIGN - We design our knives to be well balanced so you won't feel dragged down. The knife's ergonomics helps reduce aches and fatigue in your hands. The Precision Forged, Razor sharp Blade is hand sharpened by a 16 angle per side making for a sharper, longer lasting blade edge. With a Rockwell hardness of 58 you are sure to receive a strong and durable blade. A good Knife is an extension of your hand and so you should choose one that makes the work feel effortless
PREMIUM GIFT BOX - Greeting you in a beautifully designed Gift Box with magnetic closure your knife will arrive in style. Please store your knife in the elegant box. Included you will find our Kessaku cleaning cloth to help keep your knife looking fresh and polished. Will aid you in your kitchen tasks such as dice, mince chop, cut. Makes a Great present for Birthdays, Wedding, Anniversary, Mothers Day, Fathers Day, Christmas, Chefs, House Warming and so much more
100% LIFETIME WARRANTY. TRY IT TODAY - We offer our true LifeTime warranty against manufacturing defects. We take all the necessary and proper precautions to ensure you're delivered a true quality masterpiece. We want to ensure you are happy so contact us with any issue or concern and we will do our best to make it right. Cuchillo de cocina para la preparacin de comidas cortar dados picado picada profesional

Description

Kessaku's Samurai series 7" professional Santoku knife will be a staple in your kitchen and will become your go to knife. The knife is constructed by hand of a high carbon 7CR17MOV stainless steel, has a 58+ Rockwell Hardness and is very resistant to corrosion and rust. The mirror polished, smooth pakka wood handle offers superior strength, while its sanitary build ensures no dirt or debris collects. This handle is heat, cold and moisture resistant and is constructed utilizing a full tang. The blade is hand sharpened by a 16 degree angle making for a sharper, longer lasting knife and is well balanced so you won't feel dragged down. The knife's ergonomics helps reduce aches and fatigue in your hands. Remember to hand wash your knife then wipe and dry clean.

SANTOKU - Refers to the three cutting tasks which the knife performs well: slicing, mincing, and dicing. The design of the Santoku's blade and handle were created so they work in harmony by matching the blade's width and weight to the weight of the handle, blade and tang. The original Japanese Santoku is well-balanced and Its blade is typically between 5" and 8" long. Very popular and use along with bread, paring, utility, butchering, filleting, slicing, sushi knives and cleavers

Features And Benefits
Superior-quality pure high carbon 7CR17MOV stainless steel blade
Pakka wood mirror polished handle offers superior strength
Up to 2x sharper than other brands
Retains edge and scalpel like sharpness longer
Sharpened by a 16 degree angle per side
Full tang and hand crafted solid construction
Unique and elegant etched pattern
Ample knuckle clearance

Included Items
Kessaku 8" Professional Santoku Knife
Kessaku Premium Gift Box with Magnetic Closure
Kessaku Polishing Cloth
Kessaku Care Instruction Booklet

Lifetime Warranty against manufacturing defects, Try it Today.

Conclusion

All above are our suggestions for bokashi japanese knives. This might not suit you, so we prefer that you read all detail information also customer reviews to choose yours. Please also help to share your experience when using bokashi japanese knives with us by comment in this post. Thank you!

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